TATIN (pronounced tah-tahn) is a pop-up restaurant offering beautiful prix-fixe menus of the moment. This is French nouvelle cuisine with elegant style, renewed classical cooking & timeless hospitality.

TATIN is hosted as a restaurant takeover of the Gardens of Salonica space in Northeast Minneapolis. Each month features a new menu of refined dishes focused on seasonality and delight.

The classic menu is 5 courses plus some surprises. We are also offering a three course menu starting at 8pm for an abridged, later evening experience.

Let us whisk you into the beauty, warmth and indulgence of a classic French restaurant.

Merci & à bientôt!

Brooke Faudree

Please inquire with dietary restrictions and considerations before purchasing. We are able to accommodate most special requests with advanced notice. However, due to the nature of French cuisine, we are unable to accommodate vegan and dairy-free diners at this time.

Tickets include an approximate 2 hour dining experience. Beverage pairings, à la carte beverages and gratuity are not included in the ticket price. Beverages will be available for purchase onsite.

Please note that reservations are not confirmed until tickets are purchased. We can accommodate tables of 1 to 6 guests. All tickets are non-refundable but may be transferred.